TECHNICAL SPECIFICATION
GARLIC GRANULE 26-40 MESH SECOND GRADE G2 white color WITH ROOT NEW CROP
The flow chart of Dehydrated Garlic Powder And Granule
Buy and inspect raw materials:SO2,Moisutre,TPC
↓
Put the raw materials to the half-finished warehouse,marks clear.
↓
Blow off the small skin of garlic.
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Redried:control the temperature and clean up the magnet in time.
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Select:Select out the foreign materials NO work again
Yes |
No |
Produce powder and granule:Select right sieve,control the temperature in the workshop
Sift out the disqualification product
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Packing:Packed in heat sealed Aluminium Foil bag.
↓ NO work again
Put in Cartons,and make sure the cartons are clear
↓ YES NO
Put the cartons on the plasitc cushion and in finished warehouse
DESCRIPTION:
PRODUCED FROM FRESHLY CLEAN, HARVESTED GARLIC WHICH HAS PEELED, WASHED, CUT AND DEHYDRATED.
PHYSICAL AND CHEMICAL STANDARDS:
FLAVOUR: TYPICAL OF GARLIC, FREE FROM OFF
OR OBJECTIONABLE FLAVOURS
APPEARANCE: FREE FLOWING GRLIC GRANULE
ODOUR: TYPICAL OF GARLIC, FREE FROM OFF
OR OBJECTIONABLE ODOURS.
BULK INDEX: 250-300CC/1000G
MOISTURE: 6.0% MAX
SO2: 30PPM MAX
MICROBIOLOGICAL STANDARDS:
STANDARD PLATE COUNT: 10,0000/G MAX.
COLIFORMS: 100/G MAX
E. Coli: NEG/25G
SALMONELLA: NEG/25G
DEFECTS:
FOREIGN MATERIAL: NONE
CONTAMINANTS:
MYCOTOXINS AFLATOXINS: NONE
PACKAGING:
25KG NETT IN CARDBOARD CARTONS, 18MT/20 ft CONTAINER
Free samle under 1kg is availabe,anything please feel free to contact with me and warmly welcome to visit my factory.
My contact details is below:anna.girlcn@gmail.com.
Skype:anna-girl-cn
Mobile:86-13355080685
