Product Name: Purple Sweet Potato Color
Ingredient Description: Extract from Ipomoea batatas L., classed as anthocyanins
Appearance: Red purple powder
Physicochemical Property:
Soluble in water, aqueous ethanol, propylene glycol and other polar solutions, insoluble in non-polar solutions
Typical Application:
Used in fruit and vegetable juice beverages, ice-cream, confectionaries, cake decorations, jam, jelly, integrated alcoholic beverages,etc
Storage:
Store in tightly closed containers out of direct heat and light in a cool and dry place
Shelf life:
It is available within 24 months under normal unopened condition
Packing: 15-20KG/ Cardboard Drum
Color Value:
E (1%, 25px, 525-535nm) : NLT60
Microbe:
Total Plate Count: NMT1000cfu/g
Pathogenic Bacteria: Negative
Heavy Metals:
Arsenic(As): NMT2mg/kg
Plumbum(Pb): NMT3mg/kg
