1.Product basic information
| Model No: | ZNAF1501 | |||
| Capacity: | 3 L | |||
| Power: | 1400 W | |||
| Temperature: | 80℃-200℃ | |||
| Timer: | 30 MINS | |||
| Heater: | SUS304 heater | |||
| Inner pot: | covered with teflon | |||
| Switch: | aluminum alloy | |||
| N.W: | 5 KGS | |||
| G.W | 6.6 KGS | |||
| Product size: | 322*322*360 mm | |||
| Color box size: | 335*335*385 mm | |||
| Container: | 20'GP:500pcs; 40'GP:1000 pcs; 40'HQ:1120 pcs | |||
2.Principle of air fryer work:
l Step 1: Baking device on the top heats Air rapidly.
l Step 2: Through powerful fan,those high temperature air will fast circulate in food basket .
l Step 3: The specific designed lines in the inwall of food basket contribute to air swirl flow with specific pattern, which can fully contact with foods surface to quickly taken away the water vapor.
l Those three functions make effect on the food surface to form the layer of golden crisp. thereby, food fried by air fryer has the same appearance and taste as fried in traditional way.
