Oven

Specifications and features:
1) Conforms to Chinese ministry standard: JB4415-88 ministry standard
2) High tech and highly efficient
3) Cost effective
4) Infrared electric oven composed of infrared heating parts, oven
conveyers, moisture discharge and electric control system
5) High efficiency and energy saving: radiation is concentrated and
the rate is over 95% saving 35% power
6) Long service life and needs little investment
7) Heat loss prevention performance can surpass state standard
8) Baked biscuits' color is consistent and golden
9) Automatic oven temperature control, convenient and precise,
reaches 200oC or more
10) Oil stove: body, guidance system (including stove, oil bump and
valve) sending equipment and moisture proof system
11) Temperature heats oil stove, through the gear bump distributes oil
to every part of the hearth, radiates energy and moderates
temperature at 300oC
12) Direct gas fired oven: oven body, gas burning system (includes
a series of transistors, heating apparatus, electromagnetic valve
and oven sending equipment, drying system and electronic controls

Main characteristics:
1) The machine is heated with gas (LPG or natural gas). Rapid heating
and energy saving.
2) The oven is separated into heat control zones. Top and bottom heat
are independently adjustable and preset. Measured temperature and
preset temperature are displayed in digital form.
3) Chamber expands and contracts with changes in temperature relieving
pressure build up
4) High-quality thermal insulating material used to keep in heat and
promote efficient fuel usage
5) Steelwork, ducts and chambers painted with high temperature
(400oC) metallic paint. Outer covers painted with hard
finishing gloss paint.
6) Oven band level: 1100mm
7) Length: 30-70m