Outlet Barb – For insertion into stainless ball valve for connecting 3/8″ ID line. Made from 304 Stainless Steel. Available in 3/8" or 1/2″.
Dial Thermometer – 3″ Face, 2.5″ probe, and a 1/2″ MPT on the back. We recommend the 2.5″ probe in a boil kettle or hot liquor tank, and the 6" probe in a mash tun.
All Stainless Construction
Fast Response to Temperature Change
Hermetically Sealed (Moisture Proof)
Within 1% Full Scale Accuracy
Easily Calibrated With a Flat Head Screwdriver
316 Stainless Steel Stem Material
Temperature range is 20-240F and 0-110C. Calibration screw is 1/16th" hex nut.
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Pro Quality All Stainless Steel Hot Liquor Tank / Brew Kettle
Pro Quality All Stainless Steel Hot Liquor Tank / Brew Kettle
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