American Captain Disney Commercial Teppanyaki Grill Equipment CE ISO9001

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American Captain Disney Commercial Teppanyaki Grill Equipment CE ISO9001

 

Product Name American Captain Disney Customized Electric Teppanyaki Hibachi Grill Table
Heating Electromagnetic(Induction)
Body Material Stainless Steel 304/ Alloy Steel
Parameter 380V/50HZ/8KW or 220V/60HZ/6KW
Cooking Area Regular: 450*400mm or Enlarged: 600*400mm
Shape Circle Shape
Capacity 10 Seats
Grill Dimension R800*800mm
Dimension with Table R1300*800mm
Exhaustion Optional built-in air blower (380V/0.25KW or 220V/0.51KW)
Purification Optional built-in electrostatic fume purifier (220V/0.25KW)
Table Decoration Painted Wood
Application Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc.
Cookable Food Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc.
Lead Time 20-30 work days
Packaging Standard Shipping Wooden Case
Brand GREENARK/OEM
Certification ISO9001-2008, CE available; CSA, UL in progress


Why choose Chuanglv GREENARK Teppanyaki?

 

Grill body made of German 304 stainless steel and alloy steel, heating plate made of special alloy steel with thickness of 20mm, one-piece unibody, no deformation or discoloration after long time use.

 

Operation panel, waste container and filter made of 1.0mm stainless steel, and the air inlet made of 1.5mm mirror surface stainless steel.

 

Electromagnetic (Induction) Teppanyaki:

German Infinon power module and NEC rectifier.


Gas Teppanyaki:

Thermostat control, automatic electronic ignition device, automatic flame failure protection device.


Built-in Air Blower: High temperature resistant; low noise.

 

Built-in Taiwan Electrostatic Fume Precipitator;


Certification: ISO 9001-2008; CE; CSA & UL certification in progress.

 

 

 

Comparison Of Three Heating Methods
Heating Method Electromagnetic/Induction LPG Pipeline Natural Gas
Regular Parameter 380v/50hz/8kw/3-Phase 8kw(≈18mj/m³) 8kw(≈33mj/m³)
Rated Pressure / 2800pa±500pa 2000pa±10%
Consumption 8kwh 0.29m³/0.6kgs/h 0.8m³/h
Cooking Area 450*400mm φ500mm φ500mm
Enlarged Cooking Area 600*400mm / /
Temp Rising 6min to Reach 260 15min to Reach 260 15min to Reach 260
Temp Difference Between Real Temp & Indicator Temp ±1 ±20 ±20
Homeothermy Good Poor Poor
Adventage Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k Thermostat control, automatic electronic ignition device, automatic flame failure protection device Thermostat control, automatic electronic ignition device, automatic flame failure protection device
 

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Mr. Ms. Michelle Yu
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Shanghai Chuanglv Catering Equipment Co., Ltd
No. 253, Xuanchun Road, Sanzao Industrial Park, Shanghai, China (Mainland)
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