Vital spice or seasoning for every family and every cooking meal: dried ginger;
100% Natural air dried without any additives;
Moisture: 8% Max.
Great food ingredients to transport, trading, and storage;
Bulk packing, available to re-processed and repack in small bags, and sell in supermarket or any stores;
Specification:
Whole ginger peeled
Ginger flakes/ slices with skin or peeled;
Ginger granules 8-16 mesh, or 20-40 mesh;
Ginger powder 80 mesh up.
Storage: Put them under fresh & dry condition, tempreture 20-25℃.
Shelf time: 24 months after the manufacturing time, if you keep the original package unexposed, and store them in cool and fresh condition
