SPECIFICATION:
STARCH | 85% Min |
MOISTURE ASH S02CONTENT IMPURITIES WHITENESS VISCOSITY PULP PH | 13% Max 0.2% Max 30 PPM 0.2% Max 92% Min 700 B.U Min 0.2ML Max 5-7 |
USEFOR FOOD | |
Native Tapioca Starch
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TAPIOCA/CASSAVA STARCH
SPECIFICATION:
SPECIFICATION:
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