Everyone loves chocolate. Wether its white, dark, or milk chocolate your India chocolate fountain machine will be a big hit at any party or special occasion. Your guest will be talking about your party for months to come. You could even have a nice variety of chocolate at your party by having more than one fountain. Your guest will love the variety of chocolate for dipping their fruit. Be sure that you have plenty of fresh strawberries on hand as this is a favorite for dipping in chocolate.A chocolate fountain is usually made of stainless steel and serves melted chocolate. A motor at the base heats the chocolate placed in the heating tray.
The heated chocolate then goes up through a column and when it gets to the top, flows down over multiple tiers. This India chocolate flows over each tray until it reaches the base.Couverture chocolate, which contains at least 32 percent cocoa butter, works great in a chocolate fountain. You get this in light milk chocolate or dark chocolate. You can use other chocolate but must add vegetable oil, which hampers the taste and smoothness.At one time chocolate fountains were commercial units, which cost thousands of dollars and used by professional party planners at catering events. You can still rent larger fountains from party stores and catering services that come with an attendant to made sure the fountain runs properly.
Can use different food, chocolate or sauce, with their India chocolate fountain mechanism made his favorite flavor, this depends on your choice. You can use: milk chocolate, dark chocolate and white chocolate, butter. Can dip take strawberry, candied fruit, apple, biscuits, cookies, ice cream, peanut, manufacture of small buffet, make full use of your imagination! Add liqueur can form complex flavors. You can use the cheese! And dip take grapes, apples, bread, shrimp/sea food, biscuits, make full use of your imagination! In the use of cheese, you only need to their specific to a piece of cheese, butter pot with white and cream dilution and keep liquid state, make it through the tower, flow layer cheese powder can also use.
Asansol,Kolhapur,Ajmer,Saharanpur,Dehra Dun,Jamnagar,Bhatpara,Sangli-Miraj,Kozhikkod,Nanded,Ujjain and other countries.
Can use different food, chocolate or sauce, with their India chocolate fountain mechanism made his favorite flavor, this depends on your choice. You can use: milk chocolate, dark chocolate and white chocolate, butter. Can dip take strawberry, candied fruit, apple, biscuits, cookies, ice cream, peanut, manufacture of small buffet, make full use of your imagination! Add liqueur can form complex flavors. You can use the cheese! And dip take grapes, apples, bread, shrimp/sea food, biscuits, make full use of your imagination! In the use of cheese, you only need to their specific to a piece of cheese, butter pot with white and cream dilution and keep liquid state, make it through the tower, flow layer cheese powder can also use.
Asansol,Kolhapur,Ajmer,Saharanpur,Dehra Dun,Jamnagar,Bhatpara,Sangli-Miraj,Kozhikkod,Nanded,Ujjain and other countries.
