roasted seaweed
Usage: SUSHI
Packing: vaccum & zippered
Shelf time: 18months
50sheets/80bags; 100sheets/40bags
Usage: SUSHI
Packing: vaccum & zippered
Shelf time: 18months
50sheets/80bags; 100sheets/40bags
- Product name: roasted seaweed
- Grade: A,B,C,D
- Taste: crisp and tender; delicious and nutritious
- Use: for sushi
- Kind: nori
- Net weight: 2.5g/pc
- Shelf life: 18months
- Packing(1): 50 sheets/bag x 80bags/ctn
- 100sheets/bag x 40bags/ctn
- Carton size: 61cm*41cm*46cm
- 20ft comtainer: 255ctns
- Roasted seaweed(Yaki Sushi Nori) is commonly used as a wrap for sushi and onigiri. It is also a common garnish in noodle preparation.
- Nori is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purpose as well as making seaweed soup and rice balls.
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