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Main Principle:
When oil press is operating prepared material enters the extruding chamber from the hopper and then moves forwards by the rotating pressing screw and is pressed. Under the high-pressure condition in the chamber, friction between material and screw, between material and chamber will be created, which also creates friction and relative movement among material particles. On the other hand, root diameter of the pressing screw caries larger from one end to the other, hence, when rotating, it not only pushes particles moving forwards but turns them outwards as well. Meanwhile, particles adjacent the screw will rotate along with screw's rotating, causing every particle inside the chamber to possess different speed. Therefore, relative movement among particles creates heat which is necessary during manufacturing because of helping protein change property, damage colloid, increase plasticity, decrease oil's elasticity, resulting in high oil productivity.
Main Features:
1. Multifunction: With two filter barrels, it can press and filter the oil at the same time.
2. Saving labor: It can save 60% labor for equal output and 40% labor cost per day or one or two people are able to make production.
3. Widely used: It can be used to completely press more than 20 kinds of oil crops, such as peanuts, sesame, Vegetable seeds, soybean, oil sunflower and flax by third levels for one time.
4. Pure oil quality: The vacuum oil filter is used to remove residue so as to ensure the pure oil
Main Parameters:
Type | Capacity(kg/h) | Power(kw) | Weight(kg) |
6YL-68A | 30-50 | 4+0.55 | 280 |
6YL-80A | 100 | 5.5+0.55 | 680 |
6YL-100A | 200 | 7.5+1.1 | 780 |
6YL-120A | 350 | 11+1.1 | 980 |
6YL-130A | 400-500 | 15+1.5 | 1080 |
6YL-160A | 500 | 15+2.2 | 1180 |
6YL-180A | 700-800 | 18.5+3 | 1300 |
Raw Material | Output Rate (%) | Oil left in cake after pressed (%) |
Rape seeds | 30-38% | < 6 |
Peanut | 35-45% | < 6 |
Soybean | 10-16% | < 6 |
Sesame | 44-47% | < 6 |
Cotton seeds | 10-14% | < 6 |
Corn embryo | 25-35% | < 6 |
Sunflower seeds | 36-42% | < 6 |
Flax seeds | 35-38% | < 6 |
Castor seeds | 35-42% | < 6 |
Tea seeds | 28-35% | < 6 |