MP30II type is the original steamed bread shaping machine which based on MP30 / type 2 steamed bread shaping machine ,and it is an new kind of forming good, measurement standard products, the machine is suitable for water, with wheat steamed bread flour dough molding, be reconciled additives by extrusion, conveying, dough to shear, shape into cylindrical spherical steamed bread processing. Widely used in organization, mine, school dining room, steamed bread processing unit.
MP50II type is the original steamed bread shaping machine which based on MP50 / 2 steamed bread shaping machine ,and it is an new kind of forming good, measurement standard products, the machine is suitable for water, with wheat steamed bread flour dough molding, be reconciled additives by extrusion, conveying, dough to shear, shape into cylindrical spherical steamed bread processing. Widely used in organization, mine, school dining room, steamed bread processing unit.
MG65Itype steamed bread molding machine is a kind of our factory forming good, measurement standard of new products, applicable fpr wheat steamed bread powder adding water and additive to form the dough,the dough reconciled by transmission, shear, same way processed into round sphere steamed bread, widely used in organization, mine,school dining room, steamed bread processing unit and the specialized household, also is the ideal equipment to configurate steamed bread lines.
Main Technical Parameters:
| Model | MP30II | MP50II | MG65I |
| Efficiency(kg/h) | 1800 | 3000 | 4000 |
| Motor Power(kw) | 1.5kw~4 | 1.1kw~4 | 3kw~4 |
| Dimension(mm) | 580x660x978 | 640x420x650 | 1300x500x960 |
| Weight(kg) | 135 | 103 | 240 |
| Water content in dough | 1:0.38-1:0.45 | ||
| Bun shape | Low column | High column | Spherical shape |
