Bilberry Extract Anthocyanidin Anthocyanin

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Anthocyanins


[Product name] Bilberry Extract, Blueberry Extract, European bilberry extract

[Latin Name] Vaccinium myrtillus l.

[Plant Source] Wild bilberry fruit cultivated from Sweden & Finland

[Specifications] 

1) Anthocyanidins 25% UV (Glycosyl removed)

2) Anthocyanins 25% HPLC
       3) Anthocyanins 36% HPLC

  [Bioactive Ingredients] 

   

[Appearance] Dark Purple fine powder


 


[Particle size] 80 Mesh

[Loss on drying] £5.0%

[Heavy Metal] £10PPM

[Extract solvents] Water

[GMO Statement] GMO Free

[KOSHER] Yes

[Microbe]  Total Aerobic Plate Count: £1000CFU/G

                Yeast & Mold:£100 CFU/G

 


[Characteristics]

1)Made from 100% north Europe bilberry fruits
2Without any adultery of other relative species of Berries,such as Blueberry,  Mulberry,Cranberry,etc.
3)Perfect water solubility,water insolubles<1.0%
4)Chromatographic fingerprint match EP6 requirement 

 


 


[Storage] Store in cool & dry area, keep away from the direct light and heat. 

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum.

 



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Ms. hilla
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Ningbo Haishu JS Trading Co.,Ltd.
No.529 Yuanbaoshan Road, Beilun district, Ningbo, Zhejiang, China (Mainland)
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