Concentrate Soya protein (NON-GMO soybean)
Min.Order Quantity: 1000 Kilogram/Kilograms
Supply Ability: 500 Ton/Tons per Year
Payment Terms: L/C,D/P,T/T,Western Union,MoneyGram,paypal
Concentrate Soya Protein is processed by the advantage technology of alcohol extraction. It has good gelatin, stable dispersibility, high protein content and good water binding as well as emulsification ability.
Application:Food industries (Emulsification meat, Sausage, Ham, Vegetable goods, etc).
Color:cream white fine powder
Protein(N*6.25 ,dry base): NLT 65.0%
Moisture: NMT 7.0%
Ash: NMT 7.0%
Fat: NMT 1.0%
Crude fiber: NMT 4.5%
particle size: NLT 95% pass through 100 mesh
Total plate count: NMT 50000cfu/g
E.coli: negative
Salmonella: negative
Storage:
The product should be stored on the pallet, and in a dry cool place (at a temperature of NMT23°C and a relative humidity of NMT 60°C)
Shelf life: Within 12 months shelf life under above storage situation.
Package:
Sample order: 1kg/bag packed in an food plastic bag.
Bulk order:
1.20kg/bag, paper & plastic compound bag.
2.1000kg /bag paper & plastic compound bag customer specific requirement.
