Neohesperidin
Neohesperidin are a natural new nutrition sweetener widely existing in plants of dry orange peel, can be derived from extraction.
Since the sweetness are 1300-1500 times than sugar, Neohesperidin are widely used in fruit juice, wine, beverage, bakery and
pharmaceutical formulations sweeteners (Jiao deodorant), and particularly suitable for diabetic patients as food. In addition, it also
can cure capillary fragility and protein permeability excessive. It is referred to as the maintenance of capillary permeability of vitamin
or vitamin P, can be used as hypertension and myocardial infarction drugs. As pharmaceutical raw materials in pharmaceutical industry, it is the main components of Chinese patent medicines Naomaitong.
Structural Formula
Molecular Formula
C28H34O15
Molecular Weight
610.5606
CAS Number
13241-33-3
Characteristics
White fine powder
Specifications
98% HPLC
Benefits
1. To reduce the brittleness of capillary and prevent microvascular bleeding;
2. Treat hypertension;
3. Infarction
Application
1.In food field, it is used as a flavor enhancer and sweetener in a wide variety of alcoholicbeverage,dessert foods and savory foods.
2.In cosmetics, it can added into toothpaste and mouth wash.
3.In pharmaceutical field, it is mainly used to reducing the bitterness of in form.
4.In Feed Field,used for livestock feed as a means of reducing feeding time.
