Sweet Potato Vermicelli are traditional type of noodles in China
1) Made by natural sweet potato starch with diameter about 1.1mm
2) Looks white and bright, tastes smooth and chewy
3) No additive, Non-GMO, rich in nutrition
Sweet Potato Vermicelli are made of sweet potato starch superior in quality, delicious and highly nutritious. Put the noodles into the boiling water about 15 minutes, drain to cold-soak and put aside, then to make soup noodles, sauce noodles. Or used in the Hot-Pot directly.
| Product | Sweet Potato Vermicelli |
| Raw Materials | High Quality Pure Natural Sweet Potato Starch |
| Colour | Black and Translucent |
| Taste | Smooth and Chewy |
| Safety | No Addictive,No Antiseptic,Non-GMO |
| Shelf Life | 2 years |
| Grade | Premium, First |
| Style | Dried |
| Production Process | Advanced Production Line ,Closed Manufacture Processes and Strict Quality Control |
| Popularity | Enjoyed the Popularity for Years Home and Abroad |
| NUTRITION FACTS | |||
| Serving Size 20z(57g) | |||
| Servings Per Container About 5 | |||
| Amount per Serving | |||
| Calories 200 | Calories from fat 7 | ||
| % Daily Value | |||
| Total Fat 1g | 1% | ||
| Trans Fat 0g | 0% | ||
| Saturated Fat 0g | 0% | ||
| Cholesterol 0mg | 0% | ||
| Sodium 0mg | 0% | ||
| Total Carbohydrate 47g | 16% | ||
| Dietary Fiber 0g | 0% | ||
| Sugars 47g | |||
| Protein 1g | |||
| Vitamin A 0% | Vitamin C 0% | ||
| Calcium 2% | Iron 7% | ||
| *Percent Daily Values are based on a 2,000 calorie diet.Your daily value may be higher or lower depending on your calorie needs: | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | Carbohydrate 4 | Protein 4 | |
Cooking Directions:
Put the sweet potato vermicelli into boiling water about 8 - 10 minutes, drain to cold-soak and put aside:
1) Fried Vermicelli: Fry the vermicelli with cooking oil and sauce, then add cooked vegetables, eggs,chicken, meat, shimp, etc.
2) Soup Vermicelli: Put the vermicelli into the cooked hop soup, then add cooked vegetables, eggs,chicken, meat, shimp, etc
3) Hop-Pot: Put the wide vermicelli into water directly
Size | Weight / CTN | Quantity 20'FCL | Quantity 40'HQ |
500G*30 | 15KGS | 430CTNS | 1000CTNS |
Or Packing As Your Request | |||
