High Heat Treatment SUS 304 Plate UHT Sterilizer for Milk Pasteurization Equipment
Technicals:
This UHT system adopts ultra high heat treatment to sterilize the liquid dairy products, tea drink and juice for the the aseptic filling production; the sterilize temperature is 137 holding for 3~5S,by this procedure to remain the nature nutrition and flavor of the milk and juice;
This machine has the following characteristics: high heat reuse efficiency, tight structure design fine looking and temperature control well etc; discharge temperature of this machine can be self controlled so it is available for the hot filling procedure and meanwhile for aseptic cold filling;
| Model |
Production capacity L/H |
temperature | Holding time (s) |
Sterilize temperature | Product outlet temperature | Steam consumption | Compressed air pressure | Compressed air consumption | External diamension (mm) |
Total weight of machine |
| LG-UHT-1 | 1000 | 5 | 4-15 | 105143 | 20 | 150Kg/h | 0.6MPa | 50L/H | 3500×2000×2500 | 1700kg |
| LG-UHT-2 | 2000 | 5 | 4-15 | 105143 | 20 | 210Kg/h | 0.6MPa | 50L/H | 3500×2000×2500 | 2000Kg |
| LG-UHT-3 | 3000 | 5 | 4-15 | 105143 | 20 | 280Kg/H | 0.6MPa | 60L/H | 4500×2500×2200 | 2200Kg |
| LG-UHT-4 | 4000 | 5 | 4-15 | 105143 | 20 | 350Kg/h | 0.6MPa | 60L/H | 5000×2000×2200 | 2500Kg |
| LG-UHT-5 | 5000 | 5 | 4-15 | 105143 | 20 | 420Kg/h | 0.6MPa | 70 L/H | 5000×2000×2200 | 2800kg |
