Dried Crabapple (Dried Cherry Apple)
Material characteristics: mainly use local cherry apples, the fruit have uniform size and plump shape.
Basic processing: selecting fruit→removing stalk→removing calyx→rinsing→sugaring→drying→shaping→packaging.
Product characteristics: having the original flavor, sweet and sour taste, the dried cherry apple are plump, crystal-clear, orange yellow, pliable, and no surface scars.
Packing: 3.125kg×4bags per ctn; 1440ctns per 20'FCL, or as per the client's request.
