Fresh Garlics

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Fresh Garlic 
no spot, no broken, should be fresh, skin tight
sizes: 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm and up 
transporting and storing temperature: -3---0°C 
suppy period: all the year round 
fresh garlic: early June to September 
cold storing garlic: September to next May 
Top quality!
Competitive price,best service!
 
Name
Fresh Garlics
Size
4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm,
 6.0-6.5cm, 6.5cm and up 
Color
normal white garlic
pure white garlic
Feature
no spot, no broken, should be fresh, skin tight
Quality
no broken skin, no scar, germination less 1/3
supply period
all the year round Proper stored,direct selling.
certificate
ISO,HACCP
fresh garlic
early June to September 
Cold storing garlic
September to next May 
Min. Delivery Quantity
20metric tons
Delivery time
Within 7 days after getting deposits
Packing
5kg/carton,10kg/carton,1kg*10/carton,500g*20/carton,30lbs/carton
 10kg/mesh bag
 20kg/mesh bag
Or packing as your requirements.
Payment
T/T,L/C at sight
Conveyance
Qty/40'FCL: 24-28MTS 
Origin
Shandong, China
Shipment port
Qingdao

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Ms. Vicy cao
Tel: 86-532-68988762
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Contact Method
Anqiu Juyuan Food Co., Ltd.
China (Mainland)
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