1.produced from fresh gingers, which have been washed,peeled,sliced, dehydrated, crushed,,sieved and packed.
this is an all natural product, containing no additives or preservatives or GMO.
2.appearance: Free flowing ginger granules
3.flavor:typical of ginger
4.size: granules
5.color: yellow to brown
6.moisture:9% Max
7.total plate count: 300,000/g Max.
8.yeast & mold: 500/g Max.
9.salmonella:NEG/25g
10.E.COLI:NEG/25g
11.shelf life: 18 months, store in a cool, dry area free from toxic chemicals, odours, insect and rodent infestation.