High Fructose Syrup
Description
The High Fructose Syrup of our company is made from refined broken rice. After the enzyme hydrolysis and summarization, we get the refined starch sugar which has more than 55% of fructose syrup. The sweetness of our fructose syrup is similar to cane sugar, but its mouthfeel is better than cane sugar. At present, fructose syrup has replaced cane sugar widely in food processing.
Our High Fructose rice Syrup is colorless, yellowish or clean liquid. It is tasted softly, has special
Our High Fructose rice Syrup is colorless, yellowish or clean liquid. It is tasted softly, has special
Hygiene Standards
| Sulfur dioxide, mg/kg | ≤3 |
| Sulfated Ash, % | ≤ 0.03 |
| Dextrose+Fructose,% | ≤30/100g |
| Fructose content, % | 55-57 |
| Colour,RBU | ≤20 |
| PH | 3.3 - 4.5 |
| Lead, mg/kg | ≤0.5 |
| Bacterium total, cfu/10mL | ≤ 200 |
| Mold, cfu/10mL | ≤ 10 |
| Yeast, cfu/10ml | ≤ 10 |
| Acetaldehyde, μg/kg) | ≤2.0 |
Storage: in normal weather, dry and out of sunlight.
Packing
We usually pack the high fructose corn syrup by 290kg plastic drum.It also can be customized.
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