Fresh cassava roots → washing → chopping → rasping→ moving out juice → wet cassava cake → drying → shifting → Cassava flour
Processing capacity:
20 tons/day Cassava flour
60 tons/day Cassava flour
100 tons/day Cassava flour
Advantages:
- Advanced European process technology
- High quality equipment materials and treatment
- First class machine manufacturing technology and strict quality control
- Advanced DCS control system
- Better cassava flour quality
- Excellent after sale service
Processing capacity:
20 tons/day Cassava flour
60 tons/day Cassava flour
100 tons/day Cassava flour
Advantages:
- Advanced European process technology
- High quality equipment materials and treatment
- First class machine manufacturing technology and strict quality control
- Advanced DCS control system
- Better cassava flour quality
- Excellent after sale service
