Frozen Beef Carcasses and Fore Quarter / Hind Quarter Cuts

Payment Terms: T/T
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Basic Info.
  • Place of Origin: Canada  
  • Min.Order: 16 Metric Ton
  • Means of Transport: Ocean, Air, Land
Supply Capacity
  • Production Capacity: 2500 MT
  • Packing:Cartons
  • Delivery Date: 15 days
Dear beef buyers,

We are beef meat suppliers based in Canada. We have HALAL fresh and frozen beef meat cuts for sale. We also sell beef carcass in whole, 2 cuts, 4 cuts, 6 cuts and 8 cuts. Our beef is from healthy cows and our carcasses and beef cuts are of premium quality as hygiene is our companion during slaughter, cutting, packing and transportation. Aside of beef carcasses, we have the following cuts:

Price list based on FOB Vancouver Port, BC, Canada.

Beef Carcass: USD 3500/MT

SPECIAL CUTS   
Topside: USD 4100/MT
Silverside: USD 3900/MT
Brisket: USD 3100/MT
Blade: USD 3900/MT
Shin-shank: USD 4500/MT
Cube roll: USD 3700/MT
Tenderloin: USD 4900/MT
Striploin: USD 3500/MT
Chuck tender: USD 4200/MT
Chunks/slices: USD 2900/MT
Trimming: USD 2100/MT
Mince: USD 2100/MT

VEAL   
Bobby Veal: USD 2900/MT
Veal Tenderloin: USD 5900/MT
Veal Leg: USD 3900/MT

OFFALS   
Tongue(Shortcut): USD 2300/MT
Tail: USD 2300/MT
Kidney: USD 900/MT
Heart: USD 1300/MT
Liver: USD 900/MT
Lung: USD 700/MT
Natural Green Tripe: USD 1500/MT
Tripe Cooked: USD 3300/MT
Cheek Meat: USD 3900/MT
Neck Band / paddywack: USD 1550/MT
Omasum A Grade (700gm up ): USD 7900/MT
Omasum B Grade (500gm - 700gm): USD 6900/MT
Omasum C Grade (300gm - 500gm): USD 5900/MT

Our quality is premium and our prices are very affordable. First order can commence immediately.

Contact us directly for more information, pictures and prices. Please, no time wasters.

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Mr. Marcel Vlendish
Tel: 1-516-3680222
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Contact Method
Great Lakes Specialty Meats of Canada Inc.
Canada
Related Catalog(s): Beef & Veal Food Packaging
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