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Natural Normal White Organic Fresh Garlic Allium Sativum L(Garlic P.E.) For Seeds
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Natural Normal White Organic Fresh Garlic Allium Sativum L(Garlic P.E.) For Seeds

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Natural Normal White Organic Fresh Garlic Allium Sativum L(Garlic P.E.) For Seeds

 

Quick Detail:


Style: Fresh
Product Type: Liliaceous Vegetables
Type: Garlic
Cultivation Type: Organic
Size (cm):  4.5cm, 5.0cm, 5.5cm, 6.0cm, 6.5cm
Certification: Global Gap, SGS, HACCP, ISO 9001
Weight (kg): 10/20
Place of Origin: Shandong China (Mainland)
Brand Name: Garlic
Model Number: G029
H.S Code (NCM): 0703.20
Harvest Time: in May
Supply Period: all the year round
Packages: 200g, 250g, 500g, 0.5lbs, 1lbs, 1kg, 3p, 4p, 5p, 10kg, 20kg ( carton/bag) ---according to customer's requirement
Colors: Pure White Garlic & Normal White
Garlic Uses: Cooking, Medicinal, Seeds, Industrial
Origin: local production
Advantage: intergrating process, store and export in a body

 

 

Description:


Natural Allium Sativum L(Garlic P.E.) Professional Supplier Allium sativum
1. Variety available: normal white garlic, pure white garlic
2. Grade: Excellent quality, all kinds of garlic
3. Processing base: Jinxiang, Shandong, China
4. Supply period: all the year round
4.1)  Fresh seasons: Early June to Sep.
4.2)  Cold storage seasons: Sep. to next June
5. Supply capacity: 3,000MT/year
6. Size: 4.0cm / 4.5cm / 5.0cm / 5.5cm / 6.0cm / 6.5cm
7. Packing:
7.1) Loose packing: 20kg/mesh bag, 15kg/mesh bag, 10kg/mesh bag, 5kg/mesh bag, 20kg/ctn, 15kg/ctn, 10kg/ctn, 8kg/ctn, 6kg/ctn, 5kg/ctn, 4kg/ctn
7.2) Small packing: 3pcs/net bag, 4pcs/net bag, 5pcs/net bag,
                    250g/net bag, 500g/net bag, 1000g/net bag
7.3) Customer’s packing available upon request.
8. Minimum order: 40RHC
9. Conveyance:
9.1) 25MT per 40RHC: carton + mesh bag packing
9.2) 28/30MT PER 40RHC: mesh bag packing
9.3) 26MT per 40RHC: carton bulk packing
10. Price terms: EXW, FOB
11. Rich experience of profession exportation ensures us to deal the whole situation efficiency

and with high quality.
12. Inspection Certificate: Certificate of Origin, Phytosanitary Certificate and Inspection Certificate of Quantity.

 

 

Garlic, raw

Nutritional value per 100 g (3.5 oz)

Energy

623 kJ (149 kcal)

Carbohydrates

33.06 g

- Sugars

1 g

- Dietary fiber

2.1 g

Fat

0.5 g

Protein

6.36 g

Thiamine (vit. B1)

0.2 mg (17%)

Riboflavin (vit. B2)

0.11 mg (9%)

Niacin (vit. B3)

0.7 mg (5%)

Pantothenic acid (B5)

0.596 mg (12%)

Vitamin B6

1.235 mg (95%)

Folate (vit. B9)

3 μg (1%)

Vitamin C

31.2 mg (38%)

Calcium

181 mg (18%)

Iron

1.7 mg (13%)

Magnesium

25 mg (7%)

Manganese

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Mr. Gary Lau
Tel: 86-535-5381069
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Green Original Farm Agricultural Products Co., Ltd
Original Farm Fruit and Vegetable Planting Base, Guandao town, QiXia city, Yantai, Shandong, China (Mainland)
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