Liquid gluctose is widely used in canned fruits beverage confectuionary cakes ice cream preserved fruits jam and baking foods for its advantages including higher viscosity, high moisture absorption , high osmotic pressure, high sweetness, anti-crystalline and low freezing point
high quality liquid gluctose
Payment Terms: | T/T,L/C,D/A,D/P |
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Basic Info.
- Place of Origin: Anhui
- Means of Transport: Ocean, Air
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