product description
English name: Resveratrol
Latin Name: Resveratrol
CAS No.: 501-36-0
Molecular Formula: C14H12O3
Active ingredients: Resveratrol
Specification: Resveratrol 20% 50%, 85% 98% and 99%
Use Part :Root
Appearance: Light Yellow to White Fine Powder
Mesh size:80 Mesh
Test Method: HPLC
Main Functions:
1.Anti-cancer
2.Effect on cardiovascular system
3. Antibacterial and antifungal
4.Nourish and protect liver
5.Antioxidant and quench free-radicals
6. Impact on the metabolism of osseous issue
Physiological function:
1.Anti-cancer
2.Effect on cardiovascular system
3.Antibacterial and antifungal
4.Nourish and protect liver
5.Antioxidant and quench free-radicals
6.impact on the metabolism of osseous issue
Certification of analysis:
Analysis | Specification | Results | |
Assay(HPLC) | Resveratrol≥99% | 99.3% | |
Appearance | White fine powder | Complies | |
Ash | ≤5.0% | 1.3% | |
Moisture | ≤5.0% | 2.0% | |
Pesticides | Negative | Complies | |
Heavy metals | ≤10ppm | Complies | |
Pb | ≤1.0ppm | Complies | |
As | ≤1.0ppm | Complies | |
Hg | ≤0.2ppm | Complies | |
Odor | Characteristic | Complies | |
Particle size | 100%through 80 mesh | Complies | |
Microbioiogical : | |||
Total of bacteria | ≤1000cfu/g | Complies | |
Fungi | ≤100cfu/g | Complies | |
Salmgosella | Negative | Complies | |
Coli | Negative | Complies | |
Storage Store in cool & dry place. Do not freeze. Keep away from strong light and heat. Shelf life 2 years when properly stored
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