1500L Semi-Automatic Beer Microbrewery Equipment Steam Heating

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1500L Semi-Automatic Beer Microbrewery Equipment Steam Heating

 

Instruction and usage : Brewhouse is the equipment for initial process of beer making. You will get cooked mash by using brewhouse.

 

Structure: Usually, there will be a mash/lauter tun, a brew kettle/whirlpool tank, and a hot water tank. But this depends on the size of brewhouse and the batch you want to brew per day. The structure of our brewhouses are custom designed and built to order and to your specific floor plan and brewing process needs.

 

 1. 4 stainless steel legs with stainless leveling footpads

     2. Interior shell--304 stainless steel, thickness 11 gauge

     3. Exterior shell--304 stainless steel,thickness 14 gauge

     4. Interior and exterior finish polished to a sanitary finish which eliminates any possibility of contamination

     5. Fully welded exterior shell

     6. TIG welding

     7. Fermenters ahve a 72 degree cone bottom, with an average of 25% head space

     8. Rotating racking port

     9. Manway hole, shadowless

    10. Dual zone dimple cooling jackets( 3 or more on larger tanks)

    11. 2'' polyurethane insulation

    12. 2'' co2 blowoff arm for maximum tank space utilization

    13. CIP arm and spray ball

    14. Sanitary tri-clamp connections

    15. For your option: clamps and gaskets, pressure gauge

    16. High quality stainless steel

    17. Implements advanced brewing technology

    18. Individually controlled on-demand temperature controls for each tank

    19. Rapid recovery and high efficiency designs

    20. Compact-space saving

    21. Flexible brewing configurations

    22.  High Efficiency Heat Exchanger

    23. High quality false bottom filter-virtually guarantees consistent wort flow

    24. High quality stainless steel thermometers and valves

    25. Available in steam, Directed fired or electric

    26. All systems made to suit

    27. Custom manifold designs

 

Heating method:

 

Heating method advantages disadvantages
Direct fire Less costly to buy and install

Slower heating times, 

more caramelization of sugars in the 

wort

Electric Easy to operate High energy comsumption
Steam 

Faster heating times, 

more diversity and control,

 more energy efficiency, 

and almost no caramelization of sugars

added cost of a steam boiler and install
 

 

 

Competitive Advantage:

  • Compact and integrated structure, with small floor space
  • Insulation available for Ultra-high-temperature is used between heating jacket and outer cladding
  • Removable platform and rails
  • Adopting low-voltage control cabinet
  • Practical and cost-effective equipment with attractive appearance
  • Floor space can be saved because no separate hot water tanks are needed in the whole plant
  • Well known as the advanced technology and heating source, which bring great benefits for hotels or bars located in such areas featured with expensive use of electricity
  • Energy saving with low running cost
  • Easy for you to clean this machine
  • Easy for you to operate this equipment
  • This equipment has a long service life
  • Advanced technology can saving energy and running cost
  • High quality and stability with low maintenance cost
  • Custom built, meet your needs exactly
  • We can offer you professional solutions for your brewing equipment and plant

 

 

Specification:

 

 

main technical parameters

MW-

2BBL

MW-

5BBL

MW-

7BBL

MW-

8.5BBL

MW-

10BBL

MW-

15BBL


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Mr. Sun Junyi
Tel: 86-577-86806088
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DAEYOO TECH. CO., LTD.WENZHOU
No. 4485, Binhai 3rd Road, Binhai Park, Wenzhou, Zhejiang, China (Mainland)
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