Electric Hot Air Vegetable Drying Machine

Trade Term: FOB
Payment Terms: T/T,L/C,D/A,D/P,WU,Paypal,Money Gram
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Basic Info.
  • Processing Types: Fruit & Vegetable 
  • Processing: Dryer 
  • Brand Name: AZEUS 
  • Capacity: 360kg/batch 
  • Draught fan power: 1.35kw 
  • Trays No.: 144pcs 
  • Temperature in the oven: 30-140°C 
  • Dimension(L*W*H): 3430*2200*2000mm 
  • Model No.: AZS-CT-C-III 
  • Place of Origin: Henan  
  • Min.Order: 1 Set/Sets
  • Means of Transport: Ocean
Supply Capacity
  • Production Capacity: 200 sets per month
  • Packing:wooden case
  • Delivery Date: 15-20 working days

Vegetable Drying Oven Introduction
Vegetable drying oven adopts circulating hot air to dry vegetables. The dryer is equipped with low noise, high temperature resistant axial flow fan and automatic temperature control system. The whole circulation system is fully closed, most hot air circulates in the oven, having high thermal efficiency and saving energy. The vegetable drying machine is suitable for drying various kinds of vegetables, such as radish, potato, sweet potato, mushroom, chilli, garlic, ginger, long beans, cauliflower, bamboo fungus, bamboo shoots, etc. and the nutrition values of vegetables can be retained after drying.

Technical Parameters of Electric Vegetable Drying Oven

ModelAZS-CT-C-III
Capacity360kg/batch
Draught fan power1.35kw
Trays No.144pcs
Trolleys No.6pc
Temperature in the oven30-140°C
Dimension(L*W*H)3430*2200*2000mm



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Zhengzhou Azeus Food Machinery Co.,Ltd
Jingliu Road, Zhengzhou, Henan, China (Mainland)
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