Feature:
1. Available Capacity:11000~40000 bags/8hr;
2. Noodle Breadth:320mm-870mm;
3. Total Power:47(KW)-137(KW);
4. Noodle weight:30-120(g);
5. Steam Consumption:1500kg/h-2800kg/h
6. Style:Frying instant noodle & Drying instant noodle
Instant Noodle Production Line:
Modularized design,integral structure,easy to assemble and operate.
The whole line is managed by advanced controlling theory with high-performance PLC and speed driver.Stable performance and high level of automation.
High-precision digital processing ensures the mechanical performance attains the best within the scope of design.
The cover and the bucket are made of stainless steel,which meets up with the standards of food sanitation and makes the whole machine beautiful,clean and easy to clean up.
The leading function of date statistics and the universal network extension interface can provide real-time and accurate database for the enterprise ERP systems.
Equipment Compiostion:
Dough Maker**** Shape Former***Boiling Machine****Cutting Machine****Electric Fryer/Steam****Cooler
Parameters:
| Model | SH-ELECTRIAL | SH-STEAM-1 | SH-STEAM-3 |
| Installed Capacity | 88kw | 8kw | 35kw |
| Steam Pressure | 1.5kg/cm³ | 6 kg/cm³ | 6 kg/cm³ |
| Capacity | 11000 pcs/8h | 11000 pcs/8h | 30000pcs/8h |
| Dimension | 20*0.8*1.6m | 20*0.9*1.6m | 45*1.2*1.8m |
