1.BREAD PAN MACHINERY
Introduction:
Extruded Bread is a new type snacks from wheat flour. The special cutter is independent designed by our company. It is always served as healthy breakfast cereal or snacks for adult because of the low oil content. The whole production line includes mixing, extrusion & cooking, oil spraying, cutting, flavoring and baking. Final, it comes to a good smell and crunch snacks with golden color.
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Flow Chart: (4)
Parameters
NO. | Extruder Model | Capacity | Dryer/Fryer Fuel | Area Requirement |
1 | LT65 (L) | 120-150kg/hr | Electric/Gas/Diesel/LPG | 30000*5000*3000mm |
2 | LT70 (L) | 220-260kg/hr | Electric/Gas/Diesel/LPG | 30000*5000*3000mm |
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1 | LT65 (L) | 120-150/ | /// | 30000*5000*3000mm |
2 | LT70 (L) | 220-260/ | /// | 30000*5000*3000mm |
Equipments Components:
1.Flour Mixer
2.Screw Conveyor
3.Twin Screw Extruder
4.Cooling Conveyor
5.Centrifugal Oil Sprayer
6.Bread Pan Cutter
7.Double Drum Seasoning Machine
8.Elevating Conveyor
9.Continuous Belt Dryer
