Human access to food is one of the major sources of nutrition, but the general content of nutrient elements in grains are in varies .As a result of a large number of proteins and trace elements losses during processing ,so that greatly reduce nutrients ,artificial rice (food simulation)technology is crowded pressure principle of renewable use in the food breakthrough .The most important feature of technology is necessary for the body to add a variety of nutrients to foods .Then dried to needed moisture content ,and eaten after boiled 5-8min.The extruding technique makes it possible to strengthen the micronutrient in the rice and solidity it .Products for human consumption easy digestion and absorption, deep welcome by consumers.
Equipments Composition
Mixing of raw material 2extrusion molding 3a drying 4secondary drying 5pllishing 6selection7packaging
More details to know, please feel free to contact Lotus Wu from Jinan Zhuoheng Extrusion Machinery Co.,Ltd, I wil try my best to satisfy you, and you are assured of our products high in quality and competitive in price, wish we could have a chance to cooperate,my contact No. is
More details to know, please feel free to contact Lotus Wu from Jinan Zhuoheng Extrusion Machinery Co.,Ltd, I wil try my best to satisfy you, and you are assured of our products high in quality and competitive in price, wish we could have a chance to cooperate,my contact No. is
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