Corn Starch (Food & Industrial Grade)
Corn Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids. Also corn starch itself is also one of the important raw materials for food, paper and textile industries. Corn starch can be widely used in the field of food, pharmaceutics, raising, chemicals, textile, paper-making, etc.
Sensory Index | |||||||||
Item | Requirements | ||||||||
The top | First grade | Qualified | |||||||
Appearance | White powder with light yellow shadow and gloss | White power with light yellow shadow | |||||||
Smell | Inherent smell of corn starch, no objectional odor | ||||||||
Physical & chemail Index | |||||||||
Items | Unit | Standards | |||||||
The top | First grade | Qualified | |||||||
Moisture | % | ≤14.0 | ≤14.0 | ≤14.0 | |||||
Fineness (100mesh) | % | ≥99.5 | ≥99.0 | ≥98.5 | |||||
Acidity (Dry Basis) | °T | ≤1.5 | ≤1.8 | ≤2.0 | |||||
Ash (Dry Basis) | % | ≤0.10 | ≤0.15 | ≤0.18 | |||||
Protein (Dry Basis) | % | ≤0.35 | ≤0.45 | ≤0.60 | |||||
Spot | /cm2 | ≤0.4 | ≤0.7 | ≤1.0 | |||||
Fat | % | ≤0.10 | ≤0.15 | ≤0.20 | |||||
Whiteness | % | ≥88.00 | ≥87.00 | ≥85.00 | |||||
Sanitary Index | |||||||||
Sulfur Dioxide (So2) | ≤30.00mg/kg | ||||||||
Arsenic (based on As) | ≤0.5mg/kg | ||||||||
Lead (base on Pb) | ≤1.0mg/kg | ||||||||
Coliform /(MPN/100g) | 70 | ||||||||
Mould / (CFU/g) | 100 | ||||||||
Commodity: Corn Starch (Food & Industrial Grade)
Raw Material: Yellow Corn
Min. Order: 2* 20FCL=40MT
Payment: T/T in advance or L/C adding 1% bank commission or as negotiation.
Packing: 25kg or 50 kg pp bag or as requirements
Delivery Time: Within 15 business days after receipt of T/T or L/C
Valid Period: 24 months
Storage Conditions: Stored in a cool, ventilated dry place
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